as sold · USDA SR Legacy, FDC ID 168038 (American Indian/Alaska Native Foods)
| Amino acid | g / 100 g | g / 100 g protein |
|---|---|---|
| Leucine Essential (BCAA) | 1.38 | 12.5 |
| Isoleucine Essential (BCAA) | 0.40 | 3.7 |
| Valine Essential (BCAA) | 0.55 | 5.0 |
| Lysine Essential | 0.32 | 2.9 |
| Threonine Essential | 0.34 | 3.1 |
| Phenylalanine Essential | 0.54 | 4.9 |
| Methionine Essential | 0.26 | 2.3 |
| Histidine Essential | 0.29 | 2.7 |
| Tryptophan Essential | 0.07 | 0.6 |
| Glutamic acid Non-essential | 2.04 | 18.6 |
| Aspartic acid Non-essential | 0.72 | 6.6 |
| Proline Non-essential | 0.91 | 8.2 |
| Alanine Non-essential | 0.84 | 7.6 |
| Serine Non-essential | 0.51 | 4.6 |
| Tyrosine Non-essential | 0.41 | 3.7 |
| Arginine Non-essential | 0.47 | 4.3 |
| Cysteine Non-essential | 0.22 | 2.0 |
| Glycine Non-essential | 0.40 | 3.6 |
Amino acid score compares this food's scarcest essential amino acid with the WHO/FAO/UNU 2007 adult pattern; 100%+ means every essential amino acid is carried in good proportion. Data: USDA SR Legacy, FDC ID 168038 (American Indian/Alaska Native Foods). Educational reference, not medical advice.