Peaches, dried, sulfured, stewed, without added sugar: amino acid profile

cooked · USDA SR Legacy, FDC ID 169935 (Fruits and Fruit Juices)

Protein /100 g1.2 g
Energy /100 g77 kcal
Carbs /100 g19.7 g
Fat /100 g0.3 g
Amino acid score43%
Limiting amino acidtryptophan

How much protein and leucine does it contain?

Per 100 g, Peaches, dried, sulfured, stewed, without added sugar provides 1.2 g protein and 0.07 g leucine. Use the listed preparation when comparing portions.

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Full amino acid table

The first column of amounts is per 100 g of food; the second compares the composition of the protein itself.

Amino acidg / 100 gg / 100 g protein
Leucine Essential (BCAA)0.075.6
Isoleucine Essential (BCAA)0.032.8
Valine Essential (BCAA)0.065.4
Lysine Essential0.043.2
Threonine Essential0.043.9
Phenylalanine Essential0.043.1
Methionine Essential0.032.4
Histidine Essential0.021.8
Tryptophan Essential0.000.3
Glutamic acid Non-essential0.1815.2
Aspartic acid Non-essential0.1916.6
Proline Non-essential0.054.2
Alanine Non-essential0.075.9
Serine Non-essential0.054.6
Tyrosine Non-essential0.032.6
Arginine Non-essential0.032.5
Cysteine Non-essential0.010.8
Glycine Non-essential0.043.4

What do these numbers mean? Read the guide →

Logan KingDr Paul T Morgan By and , Senior Lecturer in Human Nutrition and Metabolism, Manchester Metropolitan University.

Amino acid score compares this food's scarcest essential amino acid with the WHO/FAO/UNU 2007 adult pattern; 100%+ means every essential amino acid is carried in good proportion. Data: USDA SR Legacy, FDC ID 169935 (Fruits and Fruit Juices). Educational reference, not medical advice.

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